Process Type: Diced, sliced
Drying Process: Air dried (AD)
Cultivation Type: Common, open air
Part: Whole flesh
Moisture: 7% Max
Shelf Life: 24 months
Dices. slices, strips
Variety: Yellow potato, white potato
Sizes: dices 3*3*3mm, 5*5*5mm, 10*10mm
Package: Bulk, Double PE bags wrapped in cardboard carton, 20kg/carton
MOQ: 1X20' container
Free samples: within 100g is available
Shipment: samples by air, goods by vessel, 2-3weeks after order confirmation.
Storage: Keep the goods in dry and clean places, tempreture under 20℃ is better, don't leave the product exposed.
Used as: Fast food making, vegetable bag of instant noodle, fast soup making, food processing etc.